EXPLORE about this Hidden Ayurvedic Marvel A Blog by Stuti Singh – Research Department (Ghepan Foods) Shilajit, sometimes referred to as salajit, shilajatu, mumie, or mummiyo, is a varyingly thick exudate that ranges in color from pale brown to blackish brown and is formed from rock layers in several mountain … Continue reading SHILAJIT – An Ayuvedic Maharasa